The most common degree awarded to students studying Personal & Culinary Services is a N/A.
Personal & Culinary Services
Contains Stem Majors
The most common degree awarded to students studying Personal & Culinary Services is a N/A.
Information about the types of higher education institutions that grant degrees in Personal & Culinary Services and the types of students that study this field. undefined awards the most degrees in Personal & Culinary Services in the US.
The most common sector, by number of institutions, that offers Personal & Culinary Services programs are N/A institutions (N/A total). N/A
The most common sector, by number of degrees awarded in Personal & Culinary Services, is N/A (N/A completions in N/A).
The following chart shows the share of universities that offer Personal & Culinary Services programs, by the total number of completions, colored and grouped by their sector.
The following bar chart shows the state tuition for the top 5 institutions with the most degrees awarded in Personal & Culinary Services.
Information on the businesses and industries that employ N/A graduates and on wages and locations for those in the field.
The average salary for N/A majors is $56,478 and the most common occupations are Chefs & head cooks, Cooks, and Morticians, undertakers, & funeral directors.
The industry that employs the most N/A majors is Restaurants & Food Services, though the highest paying industry, by average wage, is Offices of physicians.
The average salary for N/A majors is $56,478 and the most common occupations are Chefs & head cooks, Cooks, and Morticians, undertakers, & funeral directors.
This chart shows the average annual salaries of the most common occupations for N/A majors.
This map shows the public use micro areas (PUMAs) in the United States colored by the average salary of N/A majors.
Note that the census collects information tied to where people live, not where they work. It is possible that N/A majors live and work in the same place, but it is also possible that they live and work in two different places.
The most common occupations N/A majors, by number of employees, are Chefs & head cooks, Cooks, and Morticians, undertakers, & funeral directors.
Compared to other majors, there are an unusually high number of N/A majors working as Morticians, undertakers, & funeral directors, Chefs & head cooks, and Embalmers & funeral attendants.
The highest paid occupations by median income for N/A majors are Chief executives & legislators, Lawyers, & judges, magistrates, & other judicial workers, and Industrial production managers.
The number of N/A graduates in the workforce has been declining at a rate of 1.24%, from 53,156 in 2020 to 52,499 in 2021.
The largest single share of N/A graduates go on to work as Chefs & head cooks (16.9%). This chart shows the various jobs filled by those with a major in N/A by share of the total number of graduates.
The most common industries that employ N/A majors, by number of employees, are Restaurants & Food Services, Funeral homes, & cemeteries & crematories , and Traveler accommodation.
The highest paying industries of N/A majors, by average wage, are Offices of physicians, Computer Systems Design, and Waste management & remediation services.
The number of N/A graduates in the workforce has been growing at a rate of 1.24%, from 53,156 in 2020 to 52,499 in 2021.
The industry which employs the most N/A graduates by share is Restaurants & Food Services, followed by Funeral homes, & cemeteries & crematories . This visualization shows the industries that hire those who major in N/A.
This map shows the public use micro areas (PUMAs) in the United States where there are a relatively high population of N/A majors.
Note that the census collects information tied to where people live, not where they work. It is possible that N/A majors live and work in the same place, but it is also possible that they live and work in two different places.
Demographic information for those who earn a degree in N/A in the United States.
The average age of a person in the workforce with a degree in N/A is 38.7.
The most common degree type these workers hold is a N/A.
This chart shows distribution of ages for employees with a degree in N/A. The most common ages of employees with this major are 32 and 30 years old, which represent 4.66% and 4.48% of the population, respectively.
The most common degree types awarded to students graduating in Personal & Culinary Services are N/A.
The most common degree types held by the working population in N/A are Bachelors Degree, Masters Degree, and Professional degree.
This chart shows the number of degrees awarded in Personal & Culinary Services for each race & ethnicity. N/A
This chart illustrates the differences by sex for each race & ethnicity of N/A recipients in Personal & Culinary Services.
There are a relatively high number of people that were born in France that hold N/A degrees (7.54 times more than expected), and the most common country of origin by total numbers for non-US students earning a degree in this field is Mexico (1,571 degree recipients).